Injera (fermented sourdough flatbread)

I’ve been using this tiny little grass for a while now and love the outcome every time. It orignially comes from East Africa, tastes a bit nutty and slightly sour from the fermentation process and so simple to make at home! It’s naturally gluten free, high in nutrients, a complete protein – high in iron,…

Easy Energy Bliss Balls

This is such an easy recipe full of enjoyable simple organic whole ingredients. It’s best to make a few of these and keep them in the freezer until you want to consume and share them. The balls are split into two then need to be rolled together then topped. I used smooth peanut butter then…

Herby Vegan cheese 

Assuming your not consuming animal cheese – don’t get me started on what’s really in that stuff along with what the animals have to go through! On a lighter note you can make your own ‘cheese’ at home, all plant based, making soft or hard cheese adding in your favourite ingredients. You may or may not…

Detox Super Soup  

Yet again I’m about to embark on another detox journey and in preparation I’m eating as clean as possible. I like to include lots of soups, broths and juices which are high in nutrients which can give me the best results.  Even if you are not doing a detox it is important to give your…

Plant milk & Loaf

I love homemade plant milk, it’s cheaper, cleaner and you can avoid going through labels and just make it at home. My favourites are Almonds, Cashew, Brazil, Pumpkin, Sunflower seed or Coconut meat. Adding in dates / brown rice syrup/maple sugar/ vanilla / bee pollen / cinnamon / nutmeg / cacao powder / sea salt, etc….. you will…

Sprouted Red Quinoa Loaf 

As long as it’s fermented and or sprouted I will eat it! Staying far away from processed or refined foods has been amazing especially for my mood, hoping everything else will fall into place as well. If you are still consuming lots of refined and products such as deli meats, cheese, oils, snacks, drinks, anything…

Raw Chocolate Chip Brownies

I did post this tempting photo last week promising you the recipe, so here it is. It’s Amazing for kids to make as well, full of fantastic ingredients that will keep you energized and not spike your blood sugar levels. I did a workshop making these recipes and the kids loved them too!  Why Raw? Heat in…

Easter Nests 

Easter will be around before you know it and I decided to share a healthy fun recipe. Great for kids to make and delicious too! Prep Time: 10 mins Cook Time: 15 mins Set Time: 30 mins Ingredients  Nests:  Coconut flakes  Coconut flour  Coconut oil  Coconut nectar  Mashed Banana  Baking Soda Middle:  Organic dark chocolate …

CoCo-Roons

I posted this picture on instastories the moment it was complete and was happily surprised to see so many requests for this recipe. So I thought I’d go ahead and do that for you today. It’s so delicious, simple to make and adds a great touch of your creativity to it. I use healthy superfood ingredients to…

Soy-Free Peanut Tofu – Jimami Dofu

I went to this is wonderful boutique health event and met some lovely local Japanese vegetable farmers along with all their healthy products. Such as sea grapes (aka vegan caviar) dried veggies, fruit purees and more. I was then introduced to peanut tofu or as they call it; jimami dofu. The locals eat it with a…

Carrot and Jicama Soup

I love this soup! I was putting together a recipe and came up with this creamy superfood soup! It’s full of lots of yummy ingredients, nutrients and of course my favourite herb – Dill!! Completely free of gluten or any animal products yet super filling at the same time! It’s great to make a huge…